Just getting our house ready for the holidays.
Wes
...our journey toward a more sustainable life.
We bring with us into every new day the memories and experiences of the past. For all of us there are parts of our story that are hard to forget: the injustices of life, experiences of being treated unfairly, the times when we were misunderstood, relationships that ended badly with no closure, hurts where no one ever said I'm sorry. How our past impacts our future is largely determined by the way we apply God's grace to our own hearts and the hearts of others.
Emotional healing has come slowly but surely for me through a growing recognition of God's love. The forgiveness I've received and given has helped facilitate the emotional healing that has set me free not to repeat the past. As God gave Carole and me our children, I committed to the Lord that they would grow up in a very different environment than I had. This meant more than avoiding the negative things that can leave lasting wounds in our children, but finding ways to convey the high value I place on each of them and leaving positive memories of a father who loved God by honoring them.
One of the things that I have done periodically over the years is to recite to my children the stories of the days they were born. I describe the events with careful detail, explaining our emotions throughout the day, especially as they were born and we held them for the first time. We may be sitting at home or riding in the car and I will just launch into the story. This is one of my idiosyncrasies of which they have never tired. I love to watch their expressions as I tell their stories. Each of them has favorite parts that I must not exclude. Brendan loves the end of his story the best. As I arrive at that part of the story he gets a look of enthusiasm that says, 'I love this part.' The end of his story goes like this: 'It was almost midnight and I was about to leave the hospital and go home. I decided to go to the nursery to see you one more time. When I got there the nursery was full, but you were front and center and the nurse was taking care of you. A number of people were standing there and several commented on how cute you were. As I stood there I felt so much love and joy that I thought my chest was going to explode and I pointed to you and said, 'That's my boy. That's my boy.''
Years ago I read in Gordon Dalbey's excellent book on the healing of the masculine soul that the thing sons most need to hear from their fathers is not 'I love you,' but the words 'You are my son. You belong to me.'
A couple of years ago, I took Brendan with me to visit someone in the hospital. As we walked holding hands, I said to Brendan, 'I love you, buddy. You are so precious to me. I am so glad that you are my son.' Brendan, who was about six, stopped dead in his tracks, looked up at me and said, 'I love it when you say that.' Now, I had made several statements and wanted to be clear about what he meant. So I asked, 'When I say what?' to which he replied, 'When you say what you just said: 'You are my son.''
'How great is the love the Father has lavished on us, that we should be called children of God!' (1 John 3:1)
Survey finds city 'chowdown town'
11/12/2007Owensboro 7th best restaurant market
Messenger-Inquirer
The self-proclaimed "Barbecue Capital of the World" -- also known as "Chowdown Town" -- is getting some national attention for its appetite.
Restaurant Business magazine's November issue ranks Owensboro as the seventh best market nationally for restaurants -- right behind Las Vegas.
Myrtle Beach, S.C., topped the list, followed by Fort Walton Beach, Fla.; Flagstaff, Ariz.; Ocean City, N.J.; and Honolulu.
The Owensboro metropolitan area -- Daviess, Hancock and McLean counties -- has 188 restaurants, the magazine said.
That's the fewest of any of Kentucky's five metros.
But local restaurants will take in an estimated $273.9 million this year -- an average of $1.46 million each, the magazine said.
That's nearly double the $751,704 in sales the average restaurant in Louisville sees, the magazine reported.
Even Las Vegas, No. 6 in the survey, reported smaller average sales per restaurant -- $1.2 million -- than Owensboro. But that city has 4,266 restaurants to share its $4.8 billion in restaurant sales.
"We're about to close two restaurant deals in Highland Pointe," Brad Anderson, a partner in Gulfstream Enterprises, said Wednesday. "Neither is in Owensboro now."
That company is developing Highland Pointe, Woodlands Plaza and Gateway Commons in the Kentucky 54 area.
Anderson said he's working with six to eight restaurant chains now, trying to negotiate deals along that corridor.
"Owensboro is getting a lot of attention already," he said. "And this should help."
Culver's Frozen Custard and ButterBurgers, a national chain with more than 340 stores, opened a Highland Pointe location six months ago.
Work is nearing completion on Roca Bar, a pizza restaurant next door. And a Louisville group is developing a Japanese restaurant in the strip center next to Kohl's in Woodlands Plaza.
"Business has been great," Tyler Shookman, co-owner of the Culver's franchise, said Wednesday. "Our sales are above average for Culver's locations. And we're looking at an even better future with the new hospital, hotel, arena and convention center coming out here."
Restaurant Business wrote: "Owensboro, on the Ohio River 100 miles west of Louisville, is also gearing up for development. Underway is a $40 million riverfront development with a marina and river walk; a $400 million medical center and the $390 million Gateway Commons, with a hotel, convention center and arena."
"That's great advertising," said Nick Cambron, chairman of the Greater Owensboro Chamber of Commerce. "There's a lot going on in Owensboro."
Cambron, a Realtor, said he's working with several restaurant chains that are looking at the Kentucky 54 corridor now.
"This area is a retail mecca," he said.
The magazine's Restaurant Growth Index studied 363 metropolitan areas, looking at total sales, total number of restaurants, per capita income and other factors.
Gentle souls and merciful spirits all:
Now Time has slowed to a stately progression. I measure it in day/feet--feet per day. For there are fewer days left to me and heavier feet for the passage. Slowth: it requires enormous patience. Slowth: a damming of anxiety. The consequence of a body restrained, slower than an infant's crawl. My motion by disease reduced to the child's eternal wait for good things far away.
On the other hand, slowth's no trouble at all. Where once Time tumbled, now Time has widened. Like the river that covers a broad plain. And the patience I thought was severity has become my benefaction.
I don't look forward so much any more, dashing to grasp the future. I look left and right. I've the Time, you see, to scrutinize all that is. And what is companions me. The trees can't move. Well, then: let me abide by them a while. My toes, my roots. A good rain can linger almost forever.
The shorter my "Time," the vaster my scope.
This, girl: just this. Tip of my finger to the tip of yours. It is altogether enough.
Let me illustrate the pragmatic benefits of patience.
For years before cancer broke the speed of my Time and spread its silver motion as far as the horizons, I never took my socks off. Well, not my right sock. Under the nail of the great toe concealed was a fungus that blackened the length and breadth of it. I'd heard somewhere that rubbing petroleum jelly into the nail could kill the fungus and return the toe to its former health--and me to my former purity.
I tried the trick. Fairly often at first, sitting on the side of my bed, my right ankles upon my left knee. But then Time caught me up and rushed me straightway into my days. Narrow spout, hurtling stream, my paper boat breathless upon the waters, now! I had no Time or leisure to attend to the toe. Years, I said: black as compost.
But cancer cut the speed, enforced a more casual floating, and opened an eternity between my shower and my breakfast. If I could take interest in the motion of the sunrise, well, I could in my person mimic that solar motion--just as interesting--and rub the petroleum jelly slowly, deeply into the nail.
And I know you know how slowly the nail on your great toe grows. In a few weeks I noticed that the fungus, like a black window shade, was rising. The long morning of the black sun!
And it has arisen. And every Time I trim the nail, I razor away another slice of black.
Cancer has cured me.
Soon I'll remove that sock too.
Surely it's high Time--isn't it?--that we pay as much attention to the blessings of a long affliction as we do to the pain for which we curse it. Please: it's not a man's peculiar interpretation or a woman's particular gift for longsuffering patience which enables each to live the sickness better than another does. It's a faith available to everyone. (Though there always is a learning curve.)
Pay attention!
In Lakota: wachin ksapa yo!--whose meaning is closer to "Be attentive" than to something we do sporadically. It's a continual manner of being.
For the footfall of an ant may be as thunderous as a maverick at full gallop, and as meaningful as the sky.
Rather than drowning awareness, or drugging it, or shrouding ourselves in pity or persistent sorrow, consider companionship: the tree that waits upon our slowth in order to befriend us. The wren who, quick as she is, follows ever her singular path and by her repetitions sticks in the same places in Time. The child whose entire life it caught up in a minute as long as a lifetime.
The toenail healed in Slow Time. The fullness of experience between the shower and a cup of coffee.
Today, I listened to blues, which included one of my all-time favorite songs ... a beautiful prayer and lament.