Friday, December 05, 2008
Tugged
Thursday, June 12, 2008
Closing Time
This won't mean much to many, but the Executive Inn Rivermont in
The "Big E" was an investment into what
A few days ago, the headline in the Messenger-Inquirer (local newspaper) read "Hotel Still Waiting for White-Knight." The hope was for Savior, Messiah. The assumption was that having a hotel, convention center and entertainment location was a good thing - yes - but that in order for the good to survive something outside of the people would have to make it so. But, even if a white knight rode into town, cleared the debts off the books and reopened the hotel, would that really be beneficial to this community? Probably not.
The larger issue at play here, and the very reason that people across
This is also precisely why this single event has gripped me. I am captured by the symbolism of the Executive Inn and by the meaning of its demise. I - being called to enter into this community to embrace these people, to find where God is active in this place and to invite people to lift up their eyes to see God at work and to join that work - have to ask the question: what does this say about this community?
I think - for one - it says that a community can only nourish and sustain something it believes. Not what
The Executive Inn’s closing also says – to me – that this community doesn’t quite know where it is headed, which isn’t either good or bad. It simply is. A crossroad is present. Built upon eras and generations of remaining true to its provincial heritage,
Wes
Thursday, March 13, 2008
Hope
Tuesday, February 26, 2008
Poverty
Monday, November 12, 2007
Chowdown Town
What can I say? Some notoriety is damnable - including being told you like to eat in a nation of over-eaters.
One last thing: the same magazine also handed out a "clean plate" award to various restaurants who served an outstanding dish or entree. Not surprisingly, most of the winners on this list were from bigger cities such as Chicago, NY, Washington D.C. and New Orleans. And, much to my delight, Pie 'N Burger in Pasadena made it for a burger and a slice of pie (In 'N Out also made the stingy list for their burger, fries and chocolate shake delights).
I guess it's a question of quantity versus quality. If you want more food than you can stomach, come to Owensboro. If you want a fine meal that will keep you coming back for more, ... well ...
We do have Famous Bistro, Old Hickory, House of Canton, and Skeeter's, which are - truly - wonderful places to eat in Owensboro. But, come on ... Pie 'N Burger. What's better than that?
Survey finds city 'chowdown town'
11/12/2007Owensboro 7th best restaurant market
Messenger-Inquirer
The self-proclaimed "Barbecue Capital of the World" -- also known as "Chowdown Town" -- is getting some national attention for its appetite.
Restaurant Business magazine's November issue ranks Owensboro as the seventh best market nationally for restaurants -- right behind Las Vegas.
Myrtle Beach, S.C., topped the list, followed by Fort Walton Beach, Fla.; Flagstaff, Ariz.; Ocean City, N.J.; and Honolulu.
The Owensboro metropolitan area -- Daviess, Hancock and McLean counties -- has 188 restaurants, the magazine said.
That's the fewest of any of Kentucky's five metros.
But local restaurants will take in an estimated $273.9 million this year -- an average of $1.46 million each, the magazine said.
That's nearly double the $751,704 in sales the average restaurant in Louisville sees, the magazine reported.
Even Las Vegas, No. 6 in the survey, reported smaller average sales per restaurant -- $1.2 million -- than Owensboro. But that city has 4,266 restaurants to share its $4.8 billion in restaurant sales.
"We're about to close two restaurant deals in Highland Pointe," Brad Anderson, a partner in Gulfstream Enterprises, said Wednesday. "Neither is in Owensboro now."
That company is developing Highland Pointe, Woodlands Plaza and Gateway Commons in the Kentucky 54 area.
Anderson said he's working with six to eight restaurant chains now, trying to negotiate deals along that corridor.
"Owensboro is getting a lot of attention already," he said. "And this should help."
Culver's Frozen Custard and ButterBurgers, a national chain with more than 340 stores, opened a Highland Pointe location six months ago.
Work is nearing completion on Roca Bar, a pizza restaurant next door. And a Louisville group is developing a Japanese restaurant in the strip center next to Kohl's in Woodlands Plaza.
"Business has been great," Tyler Shookman, co-owner of the Culver's franchise, said Wednesday. "Our sales are above average for Culver's locations. And we're looking at an even better future with the new hospital, hotel, arena and convention center coming out here."
Restaurant Business wrote: "Owensboro, on the Ohio River 100 miles west of Louisville, is also gearing up for development. Underway is a $40 million riverfront development with a marina and river walk; a $400 million medical center and the $390 million Gateway Commons, with a hotel, convention center and arena."
"That's great advertising," said Nick Cambron, chairman of the Greater Owensboro Chamber of Commerce. "There's a lot going on in Owensboro."
Cambron, a Realtor, said he's working with several restaurant chains that are looking at the Kentucky 54 corridor now.
"This area is a retail mecca," he said.
The magazine's Restaurant Growth Index studied 363 metropolitan areas, looking at total sales, total number of restaurants, per capita income and other factors.
Tuesday, November 06, 2007
Life in General
Bullseye. That line lodged itself into my conscience, germinating a number of other thoughts and conversations that lay dormant. How do we live? That is - isn't it - the essence of it all. What path are we intended to follow, what rules are intended to instruct our days?
I also read recently that the Hebrew tradition sought to answer those questions for us. Torah is meant to give instruction for living - all of it. Author A. J. Jacobs - a Jew by birth but not by practice (until recently) - has been making waves by drawing out this conclusion. He literally tried to follow the Bible for an entire year. His sense was that the prescriptions for holy living truly were profitable.
The Christian Scriptures too seek to illuminate a way of life: discipleship or a life-long willingness to follow the pattern of Christ. I have been reconnecting with this reality by tapping into some modern teachers like Dallas Willard and Richard Foster all over again. These two men have put in significant time studying and communicating answers to the question, "How do we live?" Foster in particular has established Renovare - an ecumenical effort to give Christians and churches a deeper appreciation for the long, deep history of others who have sought to answer this question. The resources that Foster and others are producing through Renovare are some of the most helpful and hopeful I've come across in a long time.
Of particular value is the book Streams of Living Water: Celebrating the Great Traditions of Christian Faith. The simple aim of this book is to present clearly how various traditions have tried to live faithfully God's call to be disciples of Christ. According to this study, there are six streams of thought and action: contemplative, holiness, charismatic/spirit-empowered, social justice, evangelical, and incarnational.
As I work with and minister to people of varying social and economic situations, the knowledge of how to live is clearly missing ... and I say that for my own soul much of the time. Our culture is good at determining how to be successful, how to progress, how to compete and win. But, there is very little awareness of how to live a good life - well, aside from the materialistic, shallow definitions given to us through television ads and billboards.
Those streams of culture - or more likely flood waters - are quick to suggest that meaning comes through acquisition and possession. But, the more I read rich souls and study Scripture, the more I get the sense that the good life comes through a deep awareness of God in all of life and through practices and habits that train us to be more deeply and fully aware of God. There is no easy way around it: living well means a good deal of training and preparing to live well. This - I am aware - flies in the face of what Dallas Willard calls "vampire Christianity" where we willingly take the blood of Christ for our forgiveness and peace of mind but abandon a life of decency, justice and holiness as the cross that it is (click here for more; Willard cites A. W. Tozer as the source of this modern heresy).
This takes me back to the voices of homeless men and women I heard last night on the DVD. When you get to the point of homelessness - of being down and out - there really isn't anything you can buy or obtain that will get you out of the pit. At the bottom is only a long, arduous path of recovery, which includes learning all over again how to live: how to manage money, how to say no to destructive forces and yes to positive habits. That's about it. Well, there are two other critical things - two things the Christian tradition holds dearly:
1. The role of the Spirit in leading our regeneration in Christ.
2. The value of community and ceremonies to help us remember that we are not in this alone.
Without those two realities, our efforts - so others have said - amounts to strict legalism, frustration, and ultimately a return to despair.
So, there it is: we all have a need to know how to live well. I guess that's why Joel Osteen can sell a ton of books and why self-help is now quintessentially American. People are dying to live well. And, if someone can promise to help you in that endeavor (especially with an ivory smile), why wouldn't you want to listen. It is even more complicated because there is a great deal of truth in these self-help methods and "positive Christianity" efforts.
But (and I swear this will be the last thing), there is a problem with that stream ... and to illustrate, I want to tell you about Cool Whip.
Cool Whip promises to have 50% less calories than real whipped cream. The assumption here is that you'll consume less calories, but it denies the underlying problem: people don't need less calories; they need a different understanding of how to eat.
In the same way, we don't need better products (specifically new and flashy ones) to live better. What we need are ancient, proven rhythms and postures. To hand ourselves over to the current best seller is to let in any number of "additives" that may just be counterproductive, if not destructive. So, that's it. I just finally had some pieces of the puzzle fall into place after a long period of looking long and hard at disorder.
Shalom,
Wes
Monday, September 10, 2007
Friday, August 03, 2007
Hot as Hades
I rode home from work today, and I kept expecting an inferno the size of a city block just around the corner. That would presume that a wave of fiery exhaust was spewing from something the fire department could at least contain. But, noooo, the heat I felt on the way home was nothing but the searing sun and heavy humidity - turning Owensboro into a kiln.
I think this is what walking the rim of a volcano feels like.
Weather predictions have the heat ranging in the mid 90's (low 100's) with the heat index for the rest of the weekend and well into next week.
Wyatt and I go outside for some play time most afternoons when I get home, but even those are becoming unbearable. Thankfully, there is some shade to protect us. I am still nervous that the grass (or worse, myself) might suffer instantaneous combustion.
Just to make sure you know I'm not lying ... here is the weather report from the National Weather Service:
...DANGEROUS AFTERNOON HEAT INDEX VALUES EXPECTED NEXT WEEK...
WIDESPREAD HEAT INDEX READINGS BETWEEN 100 TO 105 DEGREES ARE
EXPECTED TO OCCUR...BEGINNING OVER PARTS OF SOUTHEAST MISSOURI
AND SOUTHWEST ILLINOIS SUNDAY AFTERNOON...AND OVERSPREADING THE
REMAINDER OF THE QUAD STATE REGION EACH AFTERNOON THROUGH MOST OF
NEXT WEEK.
A LARGE AREA OF HIGH PRESSURE WILL BECOME ENTRENCHED ACROSS THE
REGION STARTING THIS WEEKEND AND EXTENDING THROUGH AT LEAST THE
MIDDLE OF NEXT WEEK. HEAT AND HUMIDITY WILL CONTINUE TO BUILD AND
LEAD TO SOME OF THE HOTTEST WEATHER SO FAR THIS SUMMER.
AFTERNOON HIGH TEMPERATURES ARE EXPECTED TO RISE INTO THE MIDDLE
AND UPPER 90S....WITH DAYTIME RELATIVE HUMIDITIES EXPECTED TO
REMAIN AT OR ABOVE 50 PERCENT. THE COMBINATION OF THE HEAT AND
HUMIDITY...AS WELL AS RELATIVELY LIGHT WINDS WILL PRODUCE HEAT
INDEX VALUES IN THE EXTREME CAUTION TO DANGER CATEGORY...WITH
READINGS RANGING FROM 100 TO 105 DEGREES.
HERE A FEW TIPS TO GUARD AGAINST THE UPCOMING HEAT WAVE...
STAY OUT OF THE SUN...WHEN POSSIBLE.
SLOW DOWN. ANY STRENUOUS ACTIVITY SHOULD BE REDUCED...ELIMINATED
OR RESCHEDULED TO THE COOLEST TIME OF THE DAY.
DRESS IN LIGHT COLORED CLOTHING THAT REFLECTS HEAT AND SUNLIGHT.
DRINK PLENTY OF WATER OR OTHER NON ALCOHOLIC BEVERAGES. BE SURE TO
DRINK FLUIDS...EVEN IF YOU DO NOT FEEL THIRSTY.
PERSONS WITH SPECIAL MEDICAL CONDITIONS SHOULD CHECK WITH THEIR
DOCTOR ON HOW TO DEAL WITH MEDICATIONS...FLUIDS AND DIET DURING HOT WEATHER.
THOSE ESPECIALLY SENSITIVE TO HEAT SHOULD SEEK SHELTER IN A COOL
PLACE. IF A COOL PLACE IS NOT IMMEDIATELY AVAILABLE...CONTACT YOUR
LOCAL GOVERNMENT OR COMMUNITY AGENCY TO FIND AIR CONDITIONED
LOCATIONS TO STAY IN DURING THE HOTTEST PART OF THE DAY.
IF YOU HAVE LIVESTOCK OR PETS...MAKE SURE THAT THEY ARE PROVIDED
WITH PLENTY OF WATER AND SHADE...WHEN POSSIBLE.
FINALLY...TAKE TIME OUT TO CHECK ON THOSE NEIGHBORS OR FAMILY
MEMBERS THAT MAY BE PARTICULARLY SENSITIVE TO HEAT.
Saturday, July 28, 2007
Le Deluge
Our neighbors slowly detest us in deep places for le deluge released upon the streets ...
A snapshot of some bargain shopping ...
Wyatt calling for reinforcements ...
Le deluge carries away many small items ...
But what about the furniture "le deluge"?
Wednesday, June 20, 2007
I Never Saw a Butterfly
On Monday night, the North Carolina Boys Choir stopped in Owensboro as part of a two week tour throughout the South and Midwest. They came prepared to sing many pieces - pieces from Bach, Mendelssohn, Rutter - and the final portion of their performance contained one of the Terezin poems as composed by Davidson. It is simply called Birdsong:
Birdsong
He doesn't know the world at all who stays in his nest and doesn't go out.
He doesn't know what the birds know best, nor what I want to sing about,
That the world is full of loveliness. When dew drops sparkle in the grass,
And earth's a-flood with morning light. A blackbird sings upon a bush
To greet the morning after night. Then I know how fine it is to be alive.
Hey try to open up your hearts to beauty, go to the woods someday
And weave a wreath of memory there. Then, if tears obscure your way,
You'll know how wonderful it is to be alive. To be alive!
Tuesday, May 08, 2007
A Song by Natalie Merchant
Well, I lived in a town
Way down south
By the name of Owensboro
And I worked in a mill
With the rest of the "trash"
As we're often called
As you know
Well, we rise up early
In the morning
And we work all day real hard
To buy our little meat and bread
Buy sugar, tea, and lard
Well, our children
Grow up unlearned
With no time to go to school
Almost before they learn to walk
They learn to spin and spool
Well, the folks in town
They dress so fine
And spend their money free
But they would hardly look
At a factory hand
Who dresses like you or me
Would you let them wear
Their watches fine
Let them wear their gems
And pearly strings
But when that day
Of judgement comes
They'll have to share
Their pretty things